Frozen Plate Beef Meat comes from the front belly section of the animal and is known for its rich flavor and fatty content. This cut is excellent for slow cooking, braising, and making ground beef. Our plate meat is carefully processed and flash-frozen to preserve its characteristic flavor and texture, making it ideal for traditional dishes and processed meat products.

Key Features:

• Rich, Beefy Flavor
• Higher Fat Content
• Ideal for Slow Cooking
• Excellent for Ground Beef
• Cost-Effective Cut