Frozen Breast Beef Meat
Frozen Breast Beef Meat comes from the chest area of the animal and is known for its lean characteristics and economical price. This cut is excellent for slow cooking, braising, and making corned beef or pastrami. The breast meat becomes tender and flavorful when cooked properly and is ideal for traditional recipes and deli preparations.
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Description
Frozen Breast Beef Meat comes from the chest area of the animal and is known for its lean characteristics and economical price. This cut is excellent for slow cooking, braising, and making corned beef or pastrami. The breast meat becomes tender and flavorful when cooked properly and is ideal for traditional recipes and deli preparations.
Key Features:
- Economical Cut
- Lean Characteristics
- Ideal for Slow Cooking
- Perfect for Corned Beef
- Traditional for Many Cuisines
1. Product Details:
- Cut: Beef breast or brisket point
- Processing: Trimmed and flash-frozen
- Packaging: Bulk packaging available
- Weight: Various size options
- Characteristics: Lean with some fat
2. Storage & Handling:
- Storage Temperature: -18°C or below
- Shelf Life: 12 months when properly stored